California’s agricultural sector is the backbone of the state’s economy and a critical source of food for the nation. However, water scarcity and restrictive regulations have placed an increasing burden on farmers, threatening both productivity and long-term survival. With recent policy changes aimed at improving water distribution and infrastructure, there is a renewed opportunity for farmers, policymakers, and the general public to come together in support of a more balanced and effective water management system.
–Written by William Bourdeau, executive vice president of Harris Farms, owner of Bourdeau Farms, director of the Westlands Water District, director of American Pistachio Growers, Family Farm Alliance, and chairman of the Valley Future Foundation.